Kid's Favorite Baked Oatmeal Recipe

Recipesfull introduces to you: Popular Recipes. (Kid's Favorite Baked Oatmeal Recipe). If your family doesn't care for the texture of regular oatmeal, then this is for you. It's more cake-like. This is the most requested recipe at the sports camp my kids went to. I modified the recipe to cut the fat and sugar and it is my kid's favorite breakfast. Make a pan on Monday and eat a quick, healthy breakfast the rest of the week.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 10

Yield: 1 9x13-inch pan

Kid's Favorite Baked Oatmeal Recipe

Ingredients

6 cups quick-cooking oats

1 ½ cups milk

4 eggs

lightly beaten

⅔ cup chunky applesauce

½ cup brown sugar

⅓ cup butter

¼ cup white sugar

1 tablespoon baking powder

1 ½ teaspoons ground cinnamon

1 teaspoon vanilla extract

Breakfast and Brunch

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Step 2

Mix oats milk eggs applesauce brown sugar butter white sugar baking powder cinnamon and vanilla extract together in a bowl until oats are evenly moistened; pour into prepared baking dish.

Step 3

Bake in the preheated oven until set and just golden brown 20 to 30 minutes.

Nutritional Information

Kid's Favorite Baked Oatmeal Recipe

Servings Per Recipe:10

Calories: 356.1

% Daily Value *

Protein: 10.2g 21%

Carbohydrates: 53g 17%

Dietary Fiber: 5.3g 21%

Sugars: 19.7g

Fat: 12g 19%

Saturated Fat: 5.5g 28%

Cholesterol: 93.6mg 31%

Vitamin A Iu: 361.4IU 7%

Niacin Equivalents: 2.9mg 22%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.3mg 1%

Folate: 27.3mcg 7%

Calcium: 149.5mg 15%

Iron: 2.7mg 15%

Magnesium: 75.6mg 27%

Potassium: 288.7mg 8%

Sodium: 193.7mg 8%

Thiamin: 0.4mg 39%

Calories From Fat: 108.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.