Fried Beef Ribs Recipe

Recipesfull introduces to you: Beef Recipes. (Fried Beef Ribs Recipe). This is a great recipe from a member of our cook-off team. Beef ribs are breaded and deep-fried. This would be best in an outdoor deep-fryer. Two racks of ribs should give you about 6 pounds.

Brief

Prep 30 mins

Cook: 8 mins

Total: 38 mins

Servings: 6

Yield: 6 servings

Fried Beef Ribs Recipe

Ingredients

3 quarts peanut oil for frying

2 tablespoons salt

3 tablespoons coarse ground black pepper

2 tablespoons cayenne pepper

2 tablespoons garlic salt

2 tablespoons onion salt

2 cups all-purpose flour

6 eggs

beaten

6 pounds beef ribs

cut into single rib pieces

Baked Spaghetti

Dinner

Directions

Step 1

Heat the oil in a deep-fryer to 375 degrees F (190 degrees C).

Step 2

In a medium bowl mix together the salt black pepper cayenne pepper garlic salt and onion salt. Place the flour in a separate bowl or plate. Whisk eggs in a large bowl. Rub the spice mixture onto all of the ribs. Dip each rib in egg then in flour then egg then flour again.

Step 3

Place the ribs in a fryer basket so they are not crowded try 4 or 5 at a time depending on the size of your fryer. Cook for about 8 minutes. Remove to paper towels to drain. Continue with remaining ribs.

Nutritional Information

Fried Beef Ribs Recipe

Servings Per Recipe:6

Calories: 1377.3

% Daily Value *

Protein: 55.4g 111%

Carbohydrates: 36.5g 12%

Dietary Fiber: 2.5g 10%

Sugars: 0.7g

Fat: 111.7g 172%

Saturated Fat: 32.3g 161%

Cholesterol: 354.6mg 118%

Vitamin A Iu: 1002IU 20%

Niacin Equivalents: 19.8mg 152%

Vitamin B6: 0.8mg 49%

Vitamin C: 2.2mg 4%

Folate: 117.5mcg 29%

Calcium: 80.5mg 8%

Iron: 8.6mg 48%

Magnesium: 66.4mg 24%

Potassium: 793.3mg 22%

Sodium: 6147.7mg 246%

Thiamin: 0.5mg 51%

Calories From Fat: 1005.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.