Dukkah Flatbread with Chevre-Yogurt Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Dukkah Flatbread with Chevre-Yogurt Dip Recipe). Dukkah is a versatile and popular Egyptian condiment. Dip, spread, and sprinkle dukkah to take flatbread to the next level.

Brief

Prep 15 mins

Cook: 20 mins

Additional: 30 mins

Total: 1hr5 mins

Servings: 8

Yield: 8 servings

Dukkah Flatbread with Chevre-Yogurt Dip Recipe

Ingredients

1 pound prepared pizza dough

2 tablespoons olive oil

2 teaspoons cornmeal

½ cup whole-milk plain Greek yogurt

¼ cup chevre (soft goat cheese)

crumbled

1 tablespoon chopped fresh parsley

1 clove garlic

minced

1 teaspoon lemon zest

½ teaspoon chopped fresh dill

3 tablespoons olive oil

¼ cup dukkah spice blend

Bread

Directions

Step 1

If dough is refrigerated let stand at room temperature covered for 30 minutes.

Step 2

Preheat oven to 450 degrees F (230 degrees C) and put a pizza stone on the bottom rack.

Step 3

Halve dough and roll each half into a 10-inch oval on a lightly floured surface. Brush each oval with 1 tablespoon oil. Put 1 oval on a cornmeal-dusted baking sheet or baking peel and transfer to the pizza stone.

Step 4

Bake until golden brown about 10 minutes. Repeat with remaining oval. Cut flatbreads into wedges or tear into pieces.

Step 5

Stir together yogurt chevre parsley garlic lemon zest and dill in a bowl.

Step 6

Put 3 tablespoons oil in a small bowl and dukkah in another bowl. Serve flatbread with all 3 bowls. Dip flatbread in oil then in dukkah and use chevre-yogurt dip for spreading.

Nutritional Information

Dukkah Flatbread with Chevre-Yogurt Dip Recipe

Servings Per Recipe:8

Calories: 272.5

% Daily Value *

Protein: 7.8g 16%

Carbohydrates: 29.3g 10%

Dietary Fiber: 1.3g 5%

Sugars: 3.7g

Fat: 15.8g 24%

Saturated Fat: 3.5g 18%

Cholesterol: 8.4mg 3%

Vitamin A Iu: 148IU 3%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 1.1mg 2%

Folate: 2.5mcg 1%

Calcium: 23mg 2%

Iron: 1.7mg 9%

Magnesium: 2.7mg 1%

Potassium: 17.2mg 1%

Sodium: 445.8mg 18%

Calories From Fat: 142.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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