Crusty Loaf Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Crusty Loaf Cake Recipe). This is a never-fail pound cake with a crusty top. It's delicious with coffee as well as ice cream.

Brief

Prep 15 mins

Cook: 50 mins

Total: 1hr5 mins

Servings: 8

Yield: 1 - 10 inch bundt cake

Crusty Loaf Cake Recipe

Ingredients

1 cup butter flavored shortening

2 cups white sugar

6 eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray pan with non-stick spray.

Step 2

Cream together the shortening and sugar. Add eggs vanilla flour and mix well.

Step 3

Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 50 to 60 minutes or until top is golden brown.

Nutritional Information

Crusty Loaf Cake Recipe

Servings Per Recipe:8

Calories: 599.2

% Daily Value *

Protein: 7.9g 16%

Carbohydrates: 74.2g 24%

Dietary Fiber: 0.8g 3%

Sugars: 50.4g

Fat: 30.8g 47%

Saturated Fat: 7.9g 40%

Cholesterol: 139.5mg 47%

Vitamin A Iu: 182.6IU 4%

Niacin Equivalents: 3.6mg 27%

Vitamin B6: 0.1mg 4%

Folate: 74.8mcg 19%

Calcium: 25.1mg 3%

Iron: 2.1mg 12%

Magnesium: 11.4mg 4%

Potassium: 85.5mg 2%

Sodium: 53.2mg 2%

Thiamin: 0.3mg 27%

Calories From Fat: 277.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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