Grandma's Apple Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Grandma's Apple Cookies Recipe). These cookies can be made either drop style or bar style. You can ice them either with confectioners' sugar or butter cream frosting. They are moist and delicious.

Brief

Servings: 18

Yield: 3 dozen

Grandma's Apple Cookies Recipe

Ingredients

½ cup shortening

1 ⅓ cups packed brown sugar

1 egg

¼ cup milk

1 teaspoon baking soda

2 cups all-purpose flour

1 teaspoon ground cinnamon

½ teaspoon ground cloves

½ teaspoon ground nutmeg

1 cup chopped walnuts

1 cup dates

pitted and chopped

1 cup chopped apples

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Cream the shortening and brown sugar together. Mix in the egg and milk. Stir in the apples. Add the flour baking soda ground cinnamon ground cloves ground nutmeg. Stir in the nuts and dates.

Step 3

Either drop spoonfuls of dough onto a lightly greased cookie sheet or spread dough into a 13x18 inch lightly greased jelly roll pan. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes for the cookies or 20 to 25 minutes for the bars. Let cool then ice if desired.

Nutritional Information

Grandma's Apple Cookies Recipe

Servings Per Recipe:18

Calories: 238.6

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 34.9g 11%

Dietary Fiber: 1.7g 7%

Sugars: 22.1g

Fat: 10.5g 16%

Saturated Fat: 2g 10%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 26.6IU 1%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.5mg 1%

Folate: 35.3mcg 9%

Calcium: 32.8mg 3%

Iron: 1.1mg 6%

Magnesium: 19.7mg 7%

Potassium: 136.5mg 4%

Sodium: 80.6mg 3%

Thiamin: 0.1mg 15%

Calories From Fat: 94.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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