Christmas Egg Puff Recipe

Recipesfull introduces to you: Popular Recipes. (Christmas Egg Puff Recipe). Eggs, butter and cheese are quickly blended together in this easy stir-together egg dish for large groups.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 12

Yield: 12 servings

Christmas Egg Puff Recipe

Ingredients

¼ cup butter or margarine

12 eggs

½ cup all-purpose flour

1 teaspoon baking powder

2 cups cottage cheese

4 cups shredded Monterey Jack cheese

Breakfast and Brunch

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Place the butter in a 9x13 inch baking dish and put the dish in the oven while it preheats.

Step 2

In the container of a blender combine the eggs flour and baking powder. Cover and blend until smooth about 1 minute. Pour into a large bowl and fold in the cottage cheese and Monterey Jack cheese. Pour over the melted butter in the dish.

Step 3

Bake in the preheated oven until firm in the center about 30 minutes. A knife inserted into the center should come out clean.

Nutritional Information

Christmas Egg Puff Recipe

Servings Per Recipe:12

Calories: 303.7

% Daily Value *

Protein: 20.8g 42%

Carbohydrates: 5.7g 2%

Dietary Fiber: 0.1g 1%

Sugars: 0.7g

Fat: 22g 34%

Saturated Fat: 12.2g 61%

Cholesterol: 235.3mg 78%

Vitamin A Iu: 712.5IU 14%

Niacin Equivalents: 4.5mg 35%

Vitamin B6: 0.1mg 8%

Folate: 44.5mcg 11%

Calcium: 354.4mg 35%

Iron: 1.5mg 9%

Magnesium: 19.4mg 7%

Potassium: 135.8mg 4%

Sodium: 491.7mg 20%

Thiamin: 0.1mg 9%

Calories From Fat: 197.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.