Bubble Gum Birthday Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Bubble Gum Birthday Cake Recipe). Great, quick cake for a children's birthday party. Tastes like old fashioned pink bubble gum.

Brief

Prep 10 mins

Cook: 30 mins

Additional: 30 mins

Total: 1hr10 mins

Servings: 12

Yield: 2 9-inch cake rounds

Bubble Gum Birthday Cake Recipe

Ingredients

2 ripe bananas

¾ cup water

⅓ cup sour cream

3 eggs

1 teaspoon baking soda

1 (18.25 ounce) package pink lemonade cake mix (such as Pillsbury Moist Supreme® pink lemonade cake mix)

1 (12 ounce) container white frosting (such as Betty Crocker® Whipped fluffy white frosting)

3 drops pink food coloring

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease two 9-inch round cake pans.

Step 2

Mash bananas in a bowl. Add water sour cream eggs and baking soda and mix until blended. Add lemonade cake mix and stir batter until blended about 2 minutes.

Step 3

Pour batter evenly into the prepared cake pans.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 30 minutes. Remove from the oven and let cool completely about 30 minutes.

Step 5

Mix white frosting with pink food coloring in a bowl. Frost cooled cake.

Nutritional Information

Bubble Gum Birthday Cake Recipe

Servings Per Recipe:12

Calories: 358.2

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 54.1g 17%

Dietary Fiber: 0.9g 3%

Sugars: 36.6g

Fat: 13.5g 21%

Saturated Fat: 4.8g 24%

Cholesterol: 54.8mg 18%

Vitamin A Iu: 107.6IU 2%

Niacin Equivalents: 1.3mg 10%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.8mg 3%

Folate: 9.8mcg 3%

Calcium: 34.3mg 3%

Iron: 1mg 6%

Magnesium: 7.5mg 3%

Potassium: 130.7mg 4%

Sodium: 462.1mg 19%

Calories From Fat: 121.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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