Beer Steak Recipe

Recipesfull introduces to you: Popular Recipes. (Beer Steak Recipe). Grilled steak with a simple beer marinade!

Brief

Prep 10 mins

Cook: 10 mins

Additional: 2hrs

Total: 2hrs20 mins

Servings: 4

Yield: 4 servings

Beer Steak Recipe

Ingredients

4 (1/2 pound) rib-eye steaks

or steak of choice

2 tablespoons sea salt

2 tablespoons lemon pepper

2 (12 fluid ounce) cans or bottles beer of choice

Meat and Poultry

Directions

Step 1

Place the steaks in a large shallow container with a lid. Season each side of the steaks with the salt and lemon pepper. Gently pour the beer over the steaks (making sure the seasoning doesn't wash off). Cover and refrigerate for 1 to 2 hours.

Step 2

Preheat grill for high heat.

Step 3

Lightly oil grill grate. Place steaks on grill and discard beer marinade. Cook for 5 minutes per side or to desired doneness.

Nutritional Information

Beer Steak Recipe

Servings Per Recipe:4

Calories: 378.1

% Daily Value *

Protein: 25.9g 52%

Carbohydrates: 6.9g 2%

Dietary Fiber: 0.1g 1%

Sugars: 0.3g

Fat: 21.2g 33%

Saturated Fat: 8.6g 43%

Cholesterol: 81.4mg 27%

Vitamin A Iu: 0.8IU

Niacin Equivalents: 5.2mg 40%

Vitamin B6: 0.4mg 28%

Vitamin C: 0.1mg

Folate: 17.6mcg 4%

Calcium: 25.1mg 3%

Iron: 33.8mg 188%

Magnesium: 77mg 28%

Potassium: 425mg 12%

Sodium: 3403.3mg 136%

Thiamin: 0.1mg 10%

Calories From Fat: 191

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.