Step 1
Preheat an oven to 425 degrees F (220 degrees C).
Step 2
Line an 11-17-inch baking sheet with aluminum foil and lightly spray with cooking spray.
Step 3
Mix milk and ranch dressing in a shallow bowl. Place flour in a separate shallow bowl; set aside.
Step 4
Whisk together bread crumbs Parmesan cheese seasoned salt black pepper celery salt garlic powder onion powder paprika parsley and basil in a bowl.
Step 5
Spray bread crumb mixture with cooking spray until damp then whisk bread crumbs. Repeat spraying and whisking 3 more times to lightly moisten crumb mixture with cooking spray.
Step 6
Transfer crumb mixture to a large resealable plastic bag.
Step 7
Gently press tilapia fillets into the flour to coat and shake off the excess flour.
Step 8
Dip the fillets into the ranch dressing mixture.
Step 9
Place all the fillets into the resealable plastic bag; seal bag and shake to coat fish with bread crumb mixture.
Step 9
Arrange tilapia on prepared baking sheet. Lightly spray the breaded fish with cooking spray.