Spicy Corn Casserole Recipe

Recipesfull introduces to you: Popular Recipes. (Spicy Corn Casserole Recipe). A friend gave me this recipe last Thanksgiving. Since then I have made it several times and everyone loves it! It's spicy hot flavor is a nice addition to any meal. Adjust the amount of peppers to taste.

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 10

Yield: 10 servings

Spicy Corn Casserole Recipe

Ingredients

2 (8 ounce) packages cream cheese

1 cup butter

5 (15 ounce) cans white corn

drained

1 (12 ounce) jar diced jalapeno peppers

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place cream cheese and butter in a microwave safe 9x13 inch baking dish. Microwave on high until butter has melted and cream cheese has softened 2 to 3 minutes.

Step 3

Mix white corn and diced jalapeno peppers with the butter and cream cheese.

Step 4

Bake in the preheated oven 30 to 35 minutes.

Nutritional Information

Spicy Corn Casserole Recipe

Servings Per Recipe:10

Calories: 490

% Daily Value *

Protein: 9.1g 18%

Carbohydrates: 40.4g 13%

Dietary Fiber: 4.3g 17%

Sugars: 5.2g

Fat: 36.2g 56%

Saturated Fat: 21.8g 109%

Cholesterol: 98.1mg 33%

Vitamin A Iu: 1220IU 24%

Niacin Equivalents: 3.7mg 29%

Vitamin B6: 0.1mg 8%

Vitamin C: 18.1mg 30%

Folate: 109.8mcg 27%

Calcium: 52.4mg 5%

Iron: 2.4mg 13%

Magnesium: 45.6mg 16%

Potassium: 473.7mg 13%

Sodium: 988.4mg 40%

Thiamin: 0.1mg 8%

Calories From Fat: 325.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.