Shuku Shuku Recipe

Recipesfull introduces to you: Popular Recipes. (Shuku Shuku Recipe). A Nigerian desert that is a favorite with children of all ages.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 14

Yield: 14 cookies

Shuku Shuku Recipe

Ingredients

1 cup unsweetened flaked coconut

¼ cup castor sugar or superfine sugar

3 egg yolks

½ cup self-rising flour

World Cuisine

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl mix together the coconut sugar and egg yolks to form a stiff dough. Squeeze into 1 inch balls and roll each ball in flour to coat. Place on a baking sheet spacing about 2 inches apart.

Step 3

Bake for 20 minutes in the preheated oven or until golden.

Nutritional Information

Shuku Shuku Recipe

Servings Per Recipe:14

Calories: 84.7

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 8.6g 3%

Dietary Fiber: 1.2g 5%

Sugars: 4.1g

Fat: 5.3g 8%

Saturated Fat: 4.1g 21%

Cholesterol: 43.9mg 15%

Vitamin A Iu: 51.3IU 1%

Niacin Equivalents: 0.6mg 4%

Vitamin C: 0.1mg

Folate: 14.5mcg 4%

Calcium: 21.4mg 2%

Iron: 0.5mg 3%

Magnesium: 7mg 3%

Potassium: 45.5mg 1%

Sodium: 60.9mg 2%

Calories From Fat: 47.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.