Saucy Sriracha Franks Recipe

Recipesfull introduces to you: Popular Recipes. (Saucy Sriracha Franks Recipe). A little heat, a little sweet, and a little Asian. Serve with toothpicks, and you have a one-bite appetizer that is so very simple to make.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 10

Yield: 10 servings

Saucy Sriracha Franks Recipe

Ingredients

1 cup ketchup

¼ cup soy sauce

¼ cup rice vinegar

3 tablespoons sriracha sauce

1 tablespoon brown sugar

1 teaspoon sesame oil

1 teaspoon grated ginger root

1 clove garlic

crushed

1 (12 ounce) package all-beef franks

cut into 1-inch slices

1 box toothpicks

or as needed

Appetizer and Snack

Directions

Step 1

Mix ketchup soy sauce vinegar sriracha brown sugar sesame oil ginger and garlic in a saucepan and bring to a simmer over low heat. Add franks and heat until warm about 5 minutes. Serve with toothpicks.

Nutritional Information

Saucy Sriracha Franks Recipe

Servings Per Recipe:10

Calories: 151.2

% Daily Value *

Protein: 4.7g 9%

Carbohydrates: 9.8g 3%

Dietary Fiber: 0.3g 1%

Sugars: 8g

Fat: 10.6g 16%

Saturated Fat: 4.1g 20%

Cholesterol: 18mg 6%

Vitamin A Iu: 373.9IU 8%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 5%

Vitamin C: 4.3mg 7%

Folate: 5mcg 1%

Calcium: 12mg 1%

Iron: 0.9mg 5%

Magnesium: 12.4mg 4%

Potassium: 162.4mg 5%

Sodium: 1206.9mg 48%

Calories From Fat: 95.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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