Raw Vegan Gingerbread Balls Recipe

Recipesfull introduces to you: Popular Recipes. (Raw Vegan Gingerbread Balls Recipe). These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas.

Brief

Prep 10 mins

Total: 10 mins

Servings: 20

Yield: 20 cookies

Raw Vegan Gingerbread Balls Recipe

Ingredients

¾ cup gluten-free rolled oats

½ cup almond flour

1 tablespoon ground cinnamon

1 teaspoon ground ginger

½ teaspoon ground nutmeg

½ teaspoon vanilla extract

1 ¼ cups dates

pitted and chopped

3 tablespoons coconut sugar

Dessert

Directions

Step 1

Place rolled oats almond flour cinnamon ginger nutmeg and vanilla extract in a blender; blend until smooth. Blend in dates in batches until a soft dough forms. Shape into 1-inch balls and roll in coconut sugar.

Nutritional Information

Raw Vegan Gingerbread Balls Recipe

Servings Per Recipe:20

Calories: 70.6

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 13.5g 4%

Dietary Fiber: 1.7g 7%

Sugars: 9.2g

Fat: 1.8g 3%

Saturated Fat: 0.2g 1%

Vitamin A Iu: 2.3IU

Niacin Equivalents: 0.3mg 2%

Vitamin C: 0.1mg

Folate: 3.2mcg 1%

Calcium: 11.3mg 1%

Iron: 0.3mg 2%

Magnesium: 9.7mg 4%

Potassium: 89.8mg 3%

Sodium: 1.1mg

Calories From Fat: 16.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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