Quick Balsamic-Glazed Salmon Recipe

Recipesfull introduces to you: Popular Recipes. (Quick Balsamic-Glazed Salmon Recipe). This quick balsamic salmon is the perfect dinner for a weeknight since it is so easy to make. There is no marinating, waiting, or planning in advance.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 2

Yield: 2 salmon fillets

Quick Balsamic-Glazed Salmon Recipe

Ingredients

2 (4 ounce) skin-on salmon fillets

¼ teaspoon sea salt

¼ teaspoon ground black pepper

1 tablespoon olive oil

3 tablespoons balsamic vinegar

1 tablespoon honey

1 teaspoon red pepper flakes

Main Dish

Directions

Step 1

Season salmon with salt and pepper on both sides. Heat olive oil in a skillet over medium heat. Cook salmon skin-side down for 2 minutes; flip and cook for 2 minutes more. Whisk balsamic vinegar and honey together; pour over salmon. Continue cooking over low heat until flesh flakes easily with a fork 5 to 6 minutes. Sprinkle red pepper flakes on top before serving.

Nutritional Information

Quick Balsamic-Glazed Salmon Recipe

Servings Per Recipe:2

Calories: 234.7

% Daily Value *

Protein: 21.1g 42%

Carbohydrates: 13.1g 4%

Dietary Fiber: 0.5g 2%

Sugars: 12.1g

Fat: 10.9g 17%

Saturated Fat: 1.9g 10%

Cholesterol: 48.7mg 16%

Vitamin A Iu: 735.6IU 15%

Niacin Equivalents: 11.1mg 85%

Vitamin B6: 0.5mg 34%

Vitamin C: 2.6mg 4%

Folate: 13.3mcg 3%

Calcium: 50.9mg 5%

Iron: 3.6mg 20%

Magnesium: 35.6mg 13%

Potassium: 442.9mg 12%

Sodium: 278.2mg 11%

Thiamin: 0.1mg 7%

Calories From Fat: 97.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.