Pueblo Stew Recipe

Recipesfull introduces to you: Pork Recipes. (Pueblo Stew Recipe). Sliced cactus and spicy peppers are simmered with cubed pork and vegetables in this rich, south-of-the-border stew.

Brief

Prep 50 mins

Cook: 55 mins

Total: 1hr45 mins

Servings: 12

Yield: 12 servings

Pueblo Stew Recipe

Ingredients

2 tablespoons lard

6 pounds boneless pork shoulder

cubed

1 teaspoon whole coriander seeds

2 onions

chopped

2 potatoes

cubed

2 carrots

chopped

5 cloves garlic

chopped

1 (18.75 ounce) can tomatillos

coarsely chopped

1 (16 ounce) can chopped green chiles

1 (11 ounce) can jalapeno peppers

drained and diced

1 (30 ounce) jar sliced nopalitos

drained and rinsed

2 teaspoons dried oregano

1 (20 ounce) can hominy

drained

4 teaspoons cumin seed

2 cups crumbled queso fresco

½ cup chopped fresh cilantro

Korean Spicy Marinated Pork (Dae Ji Bool Gogi)

Soup, Stew and Chili

Directions

Step 1

Melt lard in a large pot over high heat. Stir in cubed pork and coriander seeds. Cook until the pork has browned about 10 minutes. Stir in the onions potatoes carrots garlic tomatillos green chiles jalapeno peppers nopalitos and hominy. Season with oregano and cumin seed. Add water if the mixture seems too dry.

Step 2

Bring to a boil then reduce heat to medium-low cover and simmer stirring occasionally until the pork is tender about 45 minutes. To serve ladle the stew into serving bowls and sprinkle with crumbled cheese and chopped cilantro.

Nutritional Information

Pueblo Stew Recipe

Servings Per Recipe:12

Calories: 487.8

% Daily Value *

Protein: 31.8g 64%

Carbohydrates: 26.9g 9%

Dietary Fiber: 7.4g 30%

Sugars: 4.9g

Fat: 28.2g 43%

Saturated Fat: 10.9g 55%

Cholesterol: 104.6mg 35%

Vitamin A Iu: 3428IU 69%

Niacin Equivalents: 10.4mg 80%

Vitamin B6: 0.6mg 39%

Vitamin C: 48.6mg 81%

Folate: 34mcg 9%

Calcium: 310.8mg 31%

Iron: 4.2mg 23%

Magnesium: 98mg 35%

Potassium: 1048.5mg 29%

Sodium: 1258.3mg 50%

Thiamin: 0.7mg 67%

Calories From Fat: 253.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.