Pfeffernusse Kuchen Recipe

Recipesfull introduces to you: German Recipes. (Pfeffernusse Kuchen Recipe). These are some spicy little guys. This cookie is traditionally served with black coffee.

Brief

Servings: 50

Yield: 100 cookies

Pfeffernusse Kuchen Recipe

Ingredients

4 eggs

2 ¼ cups white sugar

3 ½ cups all-purpose flour

2 teaspoons ground cinnamon

1 teaspoon ground cloves

1 tablespoon ground black pepper

World Cuisine

Directions

Step 1

In a large mixing bowl beat the sugar and eggs together with an electric mixer for 20 minutes. Sift together the flour cinnamon cloves and pepper and stir them into the egg mixture. Roll the dough into 1 inch balls and place them on a lightly greased cookie sheet. Let the cookies sit out overnight to dry.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Bake the cookies for 10 to 15 minutes. Cool and store in an airtight container for a week to blend the flavors.

Nutritional Information

Pfeffernusse Kuchen Recipe

Servings Per Recipe:50

Calories: 73.1

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 15.9g 5%

Dietary Fiber: 0.3g 1%

Sugars: 9.1g

Fat: 0.5g 1%

Saturated Fat: 0.1g 1%

Cholesterol: 14.9mg 5%

Vitamin A Iu: 20.4IU

Niacin Equivalents: 0.8mg 6%

Vitamin C: 0.1mg

Folate: 17.9mcg 5%

Calcium: 5.3mg 1%

Iron: 0.5mg 3%

Magnesium: 2.8mg 1%

Potassium: 17.4mg 1%

Sodium: 5.9mg

Thiamin: 0.1mg 7%

Calories From Fat: 4.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.