PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake Recipe

Recipesfull introduces to you: Popular Recipes. (PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake Recipe). Rich and creamy white chocolate cheesecake with a whipped chocolate layer is topped with white chocolate curls and fresh raspberries.

Brief

Prep 20 mins

Additional: 5hrs55 mins

Total: 6hrs15 mins

Servings: 16

Yield: 16 servings

PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake Recipe

Ingredients

24 LORNA DOONE Shortbread Cookies

finely crushed

1 tablespoon sugar

¼ cup butter

melted

5 ounces BAKER'S White Chocolate

divided

3 (8 ounce) packages PHILADELPHIA Cream Cheese

softened

¾ cup sugar

2 teaspoons vanilla

3 eggs

1 (8 ounce) tub PHILADELPHIA INDULGENCE Milk Chocolate

1 (8 ounce) tub COOL WHIP Whipped Topping

thawed

1 cup fresh raspberries

Tips

Directions

Step 1

Heat oven to 325 degrees F.

Step 2

Mix cookie crumbs 1 Tbsp. sugar and butter; press onto bottom of 9-inch springform pan. Bake 10 min.

Step 3

Melt 4 oz. white chocolate as directed on package. Beat plain PHILADELPHIA Cream Cheese remaining sugar and vanilla with mixer until blended. Add melted chocolate; mix well. Add eggs 1 at a time mixing on low speed after each just until blended. Pour over crust.

Step 4

Bake 50 to 55 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Meanwhile shave remaining white chocolate into curls.

Step 5

Spoon PHILADELPHIA INDULGENCE into medium bowl; stir until creamy. Add COOL WHIP; whisk until blended. Spread over cheesecake. Garnish with white chocolate curls and raspberries.

Nutritional Information

PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake Recipe

Servings Per Recipe:16

Calories: 392.2

% Daily Value *

Protein: 5.8g 12%

Carbohydrates: 34.1g 11%

Dietary Fiber: 0.5g 2%

Sugars: 19.5g

Fat: 26.7g 41%

Saturated Fat: 15.3g 76%

Cholesterol: 101.2mg 34%

Vitamin A Iu: 144.3IU 3%

Niacin Equivalents: 0.3mg 3%

Vitamin C: 1.9mg 3%

Folate: 6.5mcg 2%

Calcium: 20.3mg 2%

Iron: 0.8mg 4%

Magnesium: 2.6mg 1%

Potassium: 35.5mg 1%

Sodium: 294.6mg 12%

Calories From Fat: 240.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.