One Pan Cheesy Chicken and Vegetables Recipe

Recipesfull introduces to you: Popular Recipes. (One Pan Cheesy Chicken and Vegetables Recipe). A creamy and cheesy one skillet meal full of fresh vegetables and tender chicken--and it's ready in less than 30 minutes!

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

One Pan Cheesy Chicken and Vegetables Recipe

Ingredients

1 tablespoon olive oil

1 pound skinless

boneless chicken thighs

cut into strips

1 medium onion

finely diced

2 medium carrots

peeled and diced

2 stalks celery

diced

1 (5.6 ounce) package Knorr® Rice Sides™ - Chicken

2 cups water

1 ½ teaspoons dried basil

¾ cup shredded Cheddar cheese

Tips

Directions

Step 1

Heat oil over medium-high heat in a non-stick skillet. Add chicken; cook and stir until cooked through (no longer pink in the center). Transfer chicken to a bowl.

Step 2

Stir diced onion carrot and celery into the pan; cook stirring occasionally until vegetables start to soften about 5 minutes. Season with salt and pepper. Stir in water and Knorr® Rice Sides™ - Chicken flavor. Bring to a simmer over high heat; reduce to medium-low; cover and simmer 7 minutes.

Step 3

Stir in cooked chicken basil and shredded Cheddar cheese.

Nutritional Information

One Pan Cheesy Chicken and Vegetables Recipe

Servings Per Recipe:4

Calories: 472

% Daily Value *

Protein: 27.4g 55%

Carbohydrates: 16.3g 5%

Dietary Fiber: 4.2g 17%

Sugars: 3g

Fat: 24.8g 38%

Saturated Fat: 11.1g 56%

Cholesterol: 87.3mg 29%

Vitamin A Iu: 5546.6IU 111%

Niacin Equivalents: 8.6mg 66%

Vitamin B6: 0.2mg 15%

Vitamin C: 4.5mg 7%

Folate: 26.6mcg 7%

Calcium: 197.3mg 20%

Iron: 1.6mg 9%

Magnesium: 30.2mg 11%

Potassium: 353.2mg 10%

Sodium: 250.7mg 10%

Thiamin: 0.1mg 10%

Calories From Fat: 223.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.