No Fail Fudge Recipe

Recipesfull introduces to you: Popular Recipes. (No Fail Fudge Recipe). This recipe makes 5 pounds of fail-proof fudge. This recipe will never let you down.

Brief

Servings: 20

Yield: 1 - 9x13inch pan

No Fail Fudge Recipe

Ingredients

4 ½ cups white sugar

2 (5 ounce) cans evaporated milk

4 tablespoons water

½ cup butter

1 cup semisweet chocolate chips

1 cup white chocolate chips

14 ounces chocolate candy bar

broken into pieces

3 cups marshmallow creme

3 cups chopped walnuts

Dessert

Directions

Step 1

Grease a 9x13 inch cake pan. In a large Dutch oven or pan mix together sugar evaporated milk water and butter. Bring to a rolling boil and boil for 5 minutes.

Step 2

Stir in semi-sweet and white chocolate chips. candy bars marshmallow cream and chopped walnuts. Mix well and pour into prepared cake pan. Cool and cut into small pieces.

Nutritional Information

No Fail Fudge Recipe

Servings Per Recipe:20

Calories: 593.5

% Daily Value *

Protein: 5.7g 12%

Carbohydrates: 83.7g 27%

Dietary Fiber: 2g 8%

Sugars: 75.1g

Fat: 29g 45%

Saturated Fat: 11.8g 59%

Cholesterol: 22.9mg 8%

Vitamin A Iu: 178.1IU 4%

Niacin Equivalents: 1.1mg 8%

Vitamin B6: 0.1mg 7%

Vitamin C: 0.5mg 1%

Folate: 19.7mcg 5%

Calcium: 112.8mg 11%

Iron: 0.8mg 5%

Magnesium: 41.2mg 15%

Potassium: 153.5mg 4%

Sodium: 82.6mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 261.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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