Cucumber Ice Cream Sorbet Recipe

Recipesfull introduces to you: Popular Recipes. (Cucumber Ice Cream Sorbet Recipe). Super fast, healthy ice-cream/sorbet. This cucumber-lemon ice is very refreshing.

Brief

Prep 10 mins

Additional: 3hrs

Total: 3hrs10 mins

Servings: 8

Yield: 8 servings

Cucumber Ice Cream Sorbet Recipe

Ingredients

3 large cucumbers

3 bananas

½ cup confectioners' sugar

½ cup lemon juice

Dessert

Directions

Step 1

Blend cucumbers bananas confectioners' sugar and lemon juice in a food processor until smooth; transfer to a container and freeze at least 3 hours.

Nutritional Information

Cucumber Ice Cream Sorbet Recipe

Servings Per Recipe:8

Calories: 89.5

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 23.1g 7%

Dietary Fiber: 1.7g 7%

Sugars: 15.2g

Fat: 0.3g

Saturated Fat: 0.1g 1%

Vitamin A Iu: 142IU 3%

Niacin Equivalents: 0.6mg 4%

Vitamin B6: 0.2mg 13%

Vitamin C: 13.8mg 23%

Folate: 18.2mcg 5%

Calcium: 20.2mg 2%

Iron: 0.4mg 2%

Magnesium: 26.6mg 10%

Potassium: 332.4mg 9%

Sodium: 2.8mg

Calories From Fat: 2.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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