Molasses Spice Muffins Recipe

Recipesfull introduces to you: Muffin Recipes. (Molasses Spice Muffins Recipe). These muffins are very moist and full of spice. Whole wheat flour adds fiber without taking away any flavor. Try these for breakfast or a wholesome snack.

Brief

Prep 15 mins

Cook: 25 mins

Total: 40 mins

Servings: 12

Yield: 12 muffins

Molasses Spice Muffins Recipe

Ingredients

½ cup butter

softened

½ cup white sugar

2 eggs

½ cup molasses

1 cup whole wheat flour

1 cup all-purpose flour

1 teaspoon ground cinnamon

½ teaspoon ground ginger

½ teaspoon baking soda

2 tablespoons powdered buttermilk

½ cup water

½ cup raisins

Bread

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners or generously grease with cooking spray.

Step 2

In a large bowl cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time mixing well after each one. Stir in the molasses. Combine the whole wheat flour all-purpose flour cinnamon ginger baking soda and powdered buttermilk; stir into the molasses mixture alternately with the water. Mix just until blended. Fold in raisins. Spoon the batter into the prepared muffin cups.

Step 3

Bake for 20 to 25 minutes in the preheated oven or until the top of the muffins spring back when lightly pressed. Cool for about 10 minutes in the pan before removing to cooling racks.

Nutritional Information

Molasses Spice Muffins Recipe

Servings Per Recipe:12

Calories: 248.9

% Daily Value *

Protein: 4.2g 8%

Carbohydrates: 40g 13%

Dietary Fiber: 1.9g 8%

Sugars: 20.7g

Fat: 8.9g 14%

Saturated Fat: 5.2g 26%

Cholesterol: 52.1mg 17%

Vitamin A Iu: 280.4IU 6%

Niacin Equivalents: 2.4mg 19%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.2mg

Folate: 28.6mcg 7%

Calcium: 58mg 6%

Iron: 1.8mg 10%

Magnesium: 54mg 19%

Potassium: 335.9mg 9%

Sodium: 130.8mg 5%

Thiamin: 0.2mg 15%

Calories From Fat: 80.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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