Jelly Bean Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Jelly Bean Cookies Recipe). These are great at Easter time or for anyone who loves jelly beans.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 36

Yield: 3 dozen cookies

Jelly Bean Cookies Recipe

Ingredients

½ cup butter

⅓ cup white sugar

⅓ cup brown sugar

1 egg

½ teaspoon salt

½ teaspoon baking soda

½ teaspoon baking powder

½ teaspoon vanilla extract

1 ¼ cups all-purpose flour

½ cup rolled oats

1 cup jelly beans

cut in half

Dessert

Directions

Step 1

Preheat the oven to 325 degrees F (165 degrees C). Butter 2 cookie sheets.

Step 2

Beat butter and sugars together using an electric mixer until creamy. Beat in egg salt baking soda baking powder and vanilla extract. Stir in flour and oats until just blended. Fold in jelly beans.

Step 3

Drop rounded spoonfuls of the cookie dough about 2 inches apart onto the prepared cookie sheets.

Step 4

Bake in the preheated oven until edges are golden 9 to 10 minutes.

Nutritional Information

Jelly Bean Cookies Recipe

Servings Per Recipe:36

Calories: 83.7

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 13.9g 5%

Dietary Fiber: 0.2g 1%

Sugars: 8.3g

Fat: 2.8g 4%

Saturated Fat: 1.7g 8%

Cholesterol: 11.9mg 4%

Vitamin A Iu: 85.6IU 2%

Niacin Equivalents: 0.4mg 3%

Folate: 9.1mcg 2%

Calcium: 8.4mg 1%

Iron: 0.3mg 2%

Magnesium: 3.1mg 1%

Potassium: 16.6mg 1%

Sodium: 80.6mg 3%

Calories From Fat: 25.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like