Grilled Zucchini I Recipe

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Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 2

Yield: 2 servings

Grilled Zucchini I Recipe

Ingredients

1 large zucchini

4 tablespoons butter

salt and pepper to taste

Side Dish

Directions

Step 1

Preheat grill to medium high heat.

Step 2

Clean outer skin of zucchini and slice lengthwise into quarters. Place a pat of butter or margarine on each zucchini quarter and season with salt and pepper to taste. Wrap all four quarters in one piece of aluminum foil.

Step 3

Place foil wrapped zucchini on heated grill and cook for 10 to 15 minutes on each side.

Nutritional Information

Grilled Zucchini I Recipe

Servings Per Recipe:2

Calories: 229.5

% Daily Value *

Protein: 2.2g 4%

Carbohydrates: 5.4g 2%

Dietary Fiber: 1.8g 7%

Sugars: 2.8g

Fat: 23.3g 36%

Saturated Fat: 14.6g 73%

Cholesterol: 61.1mg 20%

Vitamin A Iu: 1032.7IU 21%

Niacin Equivalents: 1.1mg 9%

Vitamin B6: 0.4mg 22%

Vitamin C: 27.5mg 46%

Folate: 47.7mcg 12%

Calcium: 31mg 3%

Iron: 0.6mg 3%

Magnesium: 28mg 10%

Potassium: 429.9mg 12%

Sodium: 179.7mg 7%

Thiamin: 0.1mg 11%

Calories From Fat: 209.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.