Grilled Sauerkraut-Stuffed Kielbasa Recipe

Recipesfull introduces to you: Popular Recipes. (Grilled Sauerkraut-Stuffed Kielbasa Recipe). Two ingredients, no mess, and ready in minutes. No bun required. Drizzle with mustard before serving, if desired.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Grilled Sauerkraut-Stuffed Kielbasa Recipe

Ingredients

½ cup sauerkraut

drained

1 (13 ounce) package kielbasa ring (such as Hillshire Farm®)

Meat and Poultry

Directions

Step 1

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step 2

Grill kielbasa ring on one side for 4 minutes. Transfer to a cutting board grilled side up.

Step 3

Cut a slit down the length of the kielbasa leaving an inch on both ends. Be careful not to cut all the way through as you are just making a pocket. Stuff sauerkraut into the pocket.

Step 4

Carefully place the kielbasa back on the grill stuffed side up. Grill for 4 minutes more. Slice into serving portions and serve.

Nutritional Information

Grilled Sauerkraut-Stuffed Kielbasa Recipe

Servings Per Recipe:4

Calories: 317.6

% Daily Value *

Protein: 11.7g 24%

Carbohydrates: 2.4g 1%

Dietary Fiber: 0.5g 2%

Sugars: 1.9g

Fat: 28.1g 43%

Saturated Fat: 13.2g 66%

Cholesterol: 66.2mg 22%

Vitamin A Iu: 3.2IU

Vitamin C: 2.6mg 4%

Folate: 4.3mcg 1%

Calcium: 5.3mg 1%

Iron: 0.3mg 1%

Magnesium: 2.3mg 1%

Potassium: 30.2mg 1%

Sodium: 878.2mg 35%

Calories From Fat: 253.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.