Goldbrick Sundae Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Goldbrick Sundae Sauce Recipe). Goldbrick sauce is a decadent, dark chocolate sauce that turns hard as soon as it hits the cold ice cream. Store in a jar in the fridge. Reheat in a pan of warm water or in the microwave.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Goldbrick Sundae Sauce Recipe

Ingredients

½ cup butter

2 cups chocolate chips

⅓ cup evaporated milk

1 cup chopped pecans

Side Dish

Directions

Step 1

Combine butter chocolate chips and evaporated milk in the top of a double boiler over simmering water. Cook and stir until melted and smooth. Remove from heat and fold in nuts. Serve warm over ice cream.

Nutritional Information

Goldbrick Sundae Sauce Recipe

Servings Per Recipe:4

Calories: 822

% Daily Value *

Protein: 7.7g 15%

Carbohydrates: 58.9g 19%

Dietary Fiber: 7.6g 30%

Sugars: 49g

Fat: 69.4g 107%

Saturated Fat: 32.1g 161%

Cholesterol: 67mg 22%

Vitamin A Iu: 772.8IU 16%

Niacin Equivalents: 2.4mg 19%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.7mg 1%

Folate: 19.4mcg 5%

Calcium: 107mg 11%

Iron: 3.4mg 19%

Magnesium: 135.1mg 48%

Potassium: 488.1mg 14%

Sodium: 194.7mg 8%

Thiamin: 0.2mg 24%

Calories From Fat: 624.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.