Chocolate Walnut Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Walnut Cookies Recipe). These vegan cookies are amazing. Share these with friends before telling them they're vegan, they're sure to be surprised. I used Earth Balance® butter spread if you happen to be unsure if the substitute you use is vegan. I also made the applesauce myself because its simple, and because you can control the sweetness. I personally always use whole wheat or white whole wheat flour when I bake, and I love to add flaxseed meal in everything I can. It just makes everything taste better, and adds plenty of fiber and protein to delicious baked goods. (If you insist, you can use butter.)

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 36

Yield: 36 cookies

Chocolate Walnut Cookies Recipe

Ingredients

2 cups whole wheat flour

⅔ cup cocoa powder

3 tablespoons flax seed meal

1 teaspoon baking powder

¾ teaspoon baking soda

¼ teaspoon salt

1 ½ cups raw cane sugar

1 cup vegan butter

softened

½ cup cinnamon applesauce

2 teaspoons vanilla extract

1 cup chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Step 2

Combine flour cocoa powder flax seed meal baking powder baking soda and salt in a large bowl.

Step 3

Combine sugar vegan butter and cinnamon applesauce in a separate bowl. Mix until smooth. Pour into the flour mixture; beat until thoroughly combined. Fold in walnuts. Drop spoonfuls of dough 1 inch apart onto the prepared baking sheet.

Step 4

Bake in the preheated oven until a toothpick inserted into the center of a cookie comes out clean 15 to 20 minutes.

Nutritional Information

Chocolate Walnut Cookies Recipe

Servings Per Recipe:36

Calories: 120.1

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 15g 5%

Dietary Fiber: 1.7g 7%

Sugars: 8.6g

Fat: 6.7g 10%

Saturated Fat: 1.5g 7%

Vitamin A Iu: 1.3IU

Niacin Equivalents: 0.9mg 7%

Folate: 7.2mcg 2%

Calcium: 23.2mg 2%

Iron: 0.8mg 5%

Magnesium: 26.6mg 10%

Potassium: 114.5mg 3%

Sodium: 100.3mg 4%

Calories From Fat: 60.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like