Breaded Baked Pork Chops Recipe

Recipesfull introduces to you: Popular Recipes. (Breaded Baked Pork Chops Recipe). This is a great, basic recipe for breaded baked pork chops. Feel free to experiment with different seasonings and breading. We just did a batch using honey-wheat bread crumbs which gave a slightly sweet taste that balanced our chosen Cajun seasoning.

Brief

Prep 10 mins

Cook: 1hr10 mins

Total: 1hr20 mins

Servings: 6

Yield: 6 servings

Breaded Baked Pork Chops Recipe

Ingredients

6 pork chop cutlets

1 teaspoon garlic powder

1 teaspoon seasoning salt

¼ cup all-purpose flour

2 large eggs

beaten

2 cups dry bread crumbs

¼ cup olive oil

aluminum foil

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Season pork chops with garlic powder and seasoning salt. Dredge chops in flour; shake off excess. Dip into beaten egg. Lift up so excess egg drips back in the bowl. Press into bread crumbs to coat both sides. Place the breaded chops unstacked onto a plate.

Step 3

Heat oil in a skillet over medium-heat. Cook pork chops in hot oil until breading appears well browned about 5 minutes per side. Transfer pork chops to a 9x13-inch baking dish and cover with aluminum foil.

Step 4

Bake in the preheated oven until pork chops are cooked through 60 to 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutritional Information

Breaded Baked Pork Chops Recipe

Servings Per Recipe:6

Calories: 450.7

% Daily Value *

Protein: 33g 66%

Carbohydrates: 30.5g 10%

Dietary Fiber: 1.8g 7%

Sugars: 2.5g

Fat: 20.9g 32%

Saturated Fat: 5g 25%

Cholesterol: 127.2mg 42%

Vitamin A Iu: 121.6IU 2%

Niacin Equivalents: 16.5mg 127%

Vitamin B6: 0.8mg 47%

Vitamin C: 0.1mg

Folate: 55.9mcg 14%

Calcium: 104.8mg 11%

Iron: 3mg 17%

Magnesium: 43.9mg 16%

Potassium: 446.1mg 13%

Sodium: 496.5mg 20%

Thiamin: 1.4mg 143%

Calories From Fat: 188.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.