Avocado Aioli Recipe

Recipesfull introduces to you: Popular Recipes. (Avocado Aioli Recipe). Used as a dressing, drizzle or dipping sauce, this creamy garlic sauce with avocado is easy and versatile.

Brief

Servings: 8

Yield: 8 servings

Avocado Aioli Recipe

Ingredients

1 medium very ripe Avocado from Mexico

⅓ cup plain

fat-free Greek-style yogurt

1 tablespoon chopped basil

2 teaspoons minced garlic

1 teaspoon fresh lemon juice

½ teaspoon salt

¼ teaspoon ground black pepper

Tips

Directions

Step 1

Combine the avocado yogurt basil garlic lemon juice salt and black pepper in a food processor and process until just smooth. Use immediately or store in the refrigerator.

Nutritional Information

Avocado Aioli Recipe

Servings Per Recipe:8

Calories: 46.7

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 2.9g 1%

Dietary Fiber: 1.7g 7%

Sugars: 0.6g

Fat: 3.7g 6%

Saturated Fat: 0.5g 3%

Vitamin A Iu: 54.5IU 1%

Niacin Equivalents: 0.6mg 4%

Vitamin B6: 0.1mg 5%

Vitamin C: 3.1mg 5%

Folate: 20.7mcg 5%

Calcium: 5.3mg 1%

Iron: 0.2mg 1%

Magnesium: 7.8mg 3%

Potassium: 127.3mg 4%

Sodium: 150.7mg 6%

Calories From Fat: 33.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.