Apricot-Mustard Grilled Pork Tenderloin Recipe

Recipesfull introduces to you: Popular Recipes. (Apricot-Mustard Grilled Pork Tenderloin Recipe). Making a quick weeknight meal has never been easier. A little sweet, a little tangy, and bursting with fresh pork flavor, this dish is bound to become a new family favorite.

Brief

Prep 5 mins

Cook: 15 mins

Additional: 3 mins

Total: 23 mins

Servings: 2

Yield: 2 servings

Apricot-Mustard Grilled Pork Tenderloin Recipe

Ingredients

1 Smithfield® Golden Rotisserie Pork Tenderloin

Salt and ground black pepper

3 tablespoons apricot preserves

¼ cup mustard

Tips

Directions

Step 1

Season tenderloin with salt and pepper.

Step 2

Stir together the preserves and mustard in a small bowl.

Step 3

Place pork over a medium-hot fire and grill for about 15 minutes or until internal temperature reaches 145 degrees F followed by a 3-minute rest time brushing with mustard mixture in the last few minutes.

Nutritional Information

Apricot-Mustard Grilled Pork Tenderloin Recipe

Servings Per Recipe:2

Calories: 1052.3

% Daily Value *

Protein: 56.4g 113%

Carbohydrates: 21g 7%

Dietary Fiber: 1.1g 5%

Sugars: 13.3g

Fat: 81.5g 125%

Saturated Fat: 29.8g 149%

Cholesterol: 275.4mg 92%

Vitamin A Iu: 117.7IU 2%

Niacin Equivalents: 27.4mg 211%

Vitamin B6: 1.4mg 86%

Vitamin C: 3.8mg 6%

Folate: 16.1mcg 4%

Calcium: 133mg 13%

Iron: 3.7mg 21%

Magnesium: 70.9mg 25%

Potassium: 858.4mg 24%

Sodium: 699.2mg 28%

Thiamin: 2mg 200%

Calories From Fat: 733.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.