Vidalia Onion Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Vidalia Onion Dip Recipe). A cheesy dip for the onion lover in all of us. I serve it with crackers but you can also use breadsticks. Be careful about over-baking as the cheese will harden and be difficult to dip crackers in.

Brief

Prep 10 mins

Cook: 40 mins

Total: 50 mins

Servings: 32

Yield: 4 cups

Vidalia Onion Dip Recipe

Ingredients

1 tablespoon butter

or as needed

1 ¼ cups chopped sweet onion (such as Vidalia®)

⅔ cup mayonnaise

2 cups shredded Swiss cheese

Appetizer and Snack

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Melt butter in a skillet over medium heat. Cook and stir sweet onion in hot butter until browned 5 to 7 minutes; transfer to a bowl. Add mayonnaise to the onion and stir; pour into a 9x13-inch baking dish. Sprinkle Swiss cheese over the mixture.

Step 3

Bake in preheated oven until the top is bubbling and lightly golden about 35 minutes.

Nutritional Information

Vidalia Onion Dip Recipe

Servings Per Recipe:32

Calories: 64.2

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 1.1g

Dietary Fiber: 0.1g

Sugars: 0.4g

Fat: 5.9g 9%

Saturated Fat: 2g 10%

Cholesterol: 8.9mg 3%

Vitamin A Iu: 80.1IU 2%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 0.5mg 1%

Folate: 1.8mcg 1%

Calcium: 55.3mg 6%

Magnesium: 3.2mg 1%

Potassium: 15mg

Sodium: 41.8mg 2%

Calories From Fat: 52.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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