Vegan Caramel Popcorn Recipe

Recipesfull introduces to you: Popular Recipes. (Vegan Caramel Popcorn Recipe). Vegan popcorn coated with soft caramel made without butter or milk.

Brief

Prep 10 mins

Cook: 30 mins

Additional: 1min

Total: 41 mins

Servings: 16

Yield: 16 servings

Vegan Caramel Popcorn Recipe

Ingredients

2 tablespoons vegetable oil

or more to taste

1 ¼ cups popcorn kernels

2 cups brown sugar

1 cup light corn syrup

½ cup coconut oil

1 teaspoon salt

1 (11.25 ounce) can sweetened condensed coconut milk

2 teaspoons vanilla extract

Dessert

Directions

Step 1

Heat 2 tablespoons vegetable oil in a very large pot over medium-high heat. Put 4 popcorn kernels into the oil and cover until popped; add remaining kernels to the saucepan in an even layer. Cover and remove from heat about 30 seconds. Return to heat and gently shake pan back and forth over the burner until popping slows to several seconds between pops 1 to 2 minutes.

Step 2

Divide popcorn among large bowls and set aside.

Step 3

Combine brown sugar corn syrup coconut oil and salt in a sturdy pot over medium-high heat. Cook stirring occasionally until the mixture reads 270 degrees F (132 degrees C) on a candy thermometer. Add condensed milk mix well and heat back up to 270 degrees F (132 degrees C). Remove from heat and let cool for 1 minute. Mix in vanilla extract.

Step 4

Pour hot caramel over popcorn. Mix well until coated.

Nutritional Information

Vegan Caramel Popcorn Recipe

Servings Per Recipe:16

Calories: 335

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 58.1g 19%

Dietary Fiber: 2.3g 9%

Sugars: 23.3g

Fat: 11.8g 18%

Saturated Fat: 8.7g 44%

Folate: 0.2mcg

Calcium: 19.5mg 2%

Iron: 0.5mg 3%

Magnesium: 1.9mg 1%

Potassium: 70.6mg 2%

Sodium: 178.6mg 7%

Calories From Fat: 105.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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