Umm Ali Recipe

Recipesfull introduces to you: Popular Recipes. (Umm Ali Recipe). Umm Ali is a delicious traditional Egyptian dessert equivalent to North America's bread pudding. You can serve it warm with a scoop of French vanilla ice cream.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 8

Yield: 8 servings

Umm Ali Recipe

Ingredients

1 (17.25 ounce) package frozen puff pastry

thawed

5 cups milk

1 cup white sugar

1 teaspoon vanilla extract

¼ cup raisins

¼ cup slivered almonds

¼ cup pine nuts

¼ cup chopped pistachio nuts

¼ cup sweetened

flaked coconut

World Cuisine

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Unroll the puff pastry sheets and place flat on a baking sheet. Bake for 15 minutes in the preheated oven or until puffed and golden brown.

Step 2

Break the puff pastry into pieces and place in a large bowl. Add the raisins almonds pine nuts pistachios and coconut and toss to distribute. Pour into a 9x13 inch glass baking dish and spread evenly.

Step 3

Pour the milk into a saucepan and stir in the sugar and vanilla. Heat until hot but not quite boiling. Pour over the mixture in the baking dish.

Step 4

Bake for 15 minutes in the preheated oven. Turn the oven to broil and broil for 2 minutes to brown the top. Remove from the oven and let stand for 5 minutes. Serve warm.

Nutritional Information

Umm Ali Recipe

Servings Per Recipe:8

Calories: 604.6

% Daily Value *

Protein: 12.4g 25%

Carbohydrates: 67.2g 22%

Dietary Fiber: 2.3g 9%

Sugars: 37.1g

Fat: 32.7g 50%

Saturated Fat: 9g 45%

Cholesterol: 12.2mg 4%

Vitamin A Iu: 310.5IU 6%

Niacin Equivalents: 5.2mg 40%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.6mg 1%

Folate: 61mcg 15%

Calcium: 203.5mg 20%

Iron: 2.4mg 14%

Magnesium: 56.7mg 20%

Potassium: 405.6mg 11%

Sodium: 237.1mg 10%

Thiamin: 0.4mg 38%

Calories From Fat: 294.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.