Twice Baked Mashed Potatoes Recipe

Recipesfull introduces to you: Mashed Potato Recipes. (Twice Baked Mashed Potatoes Recipe). A baked version of the favorite twice baked taters everyone loves. I also add in chopped onion and a bit of diced garlic sometimes, too. Great with ribs, chicken, or beef dishes.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 10

Yield: 10 servings

Twice Baked Mashed Potatoes Recipe

Ingredients

6 Yukon Gold potatoes

peeled

¼ cup butter

softened

½ cup sour cream

½ (8 ounce) package cream cheese

softened

3 cups shredded Cheddar-Monterey Jack cheese blend

divided

2 tablespoons butter

cut into small pieces

1 tablespoon bacon bits

or more to taste

Side Dish

Directions

Step 1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender 20 to 25 minutes. Drain and transfer to a large bowl.

Step 2

Preheat oven to 350 degrees F (175 degrees C).

Step 3

Mash potatoes with 1/4 cup butter until butter is melted. Beat sour cream and cream cheese into potato mixture until smooth; mix in 2 cups Cheddar-Monterey Jack cheese. Spread potato mixture into a 9x13-inch baking dish; sprinkle with remaining 1 cup Cheddar-Monterey Jack cheese 2 tablespoons butter pieces and bacon bits.

Step 4

Bake in the preheated oven until bubbling cheese is melted and edges are crisp 20 to 25 minutes.

Nutritional Information

Twice Baked Mashed Potatoes Recipe

Servings Per Recipe:10

Calories: 305.1

% Daily Value *

Protein: 10.3g 21%

Carbohydrates: 15.2g 5%

Dietary Fiber: 1.2g 5%

Fat: 23g 36%

Saturated Fat: 15.6g 78%

Cholesterol: 66.2mg 22%

Vitamin A Iu: 438.1IU 9%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.1mg

Folate: 3mcg 1%

Calcium: 24.3mg 2%

Iron: 0.1mg 1%

Magnesium: 2.1mg 1%

Potassium: 31.9mg 1%

Sodium: 318.7mg 13%

Calories From Fat: 207.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.