Toffee Chocolate Chip Cookies Recipe

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Brief

Servings: 18

Yield: 3 dozen

Toffee Chocolate Chip Cookies Recipe

Ingredients

1 cup packed brown sugar

½ cup butter

softened

½ cup shortening

¼ cup white sugar

1 egg

2 cups all-purpose flour

1 teaspoon baking soda

½ teaspoon baking powder

¼ teaspoon salt

2 cups mini semi-sweet chocolate chips

1 (6 ounce) package almond brickle chips

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix sugars butter and shortening until light and fluffy. Mix in egg and vanilla. Stir in flour baking soda baking powder and salt. Stir in chocolate chips and brickle chips.

Step 3

Drop dough by rounded teaspoons onto ungreased cookie sheet. Make 9-10 minutes until lightly brown.

Nutritional Information

Toffee Chocolate Chip Cookies Recipe

Servings Per Recipe:18

Calories: 346.1

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 44.3g 14%

Dietary Fiber: 1.7g 7%

Sugars: 30.1g

Fat: 18.8g 29%

Saturated Fat: 8.6g 43%

Cholesterol: 25mg 8%

Vitamin A Iu: 184.5IU 4%

Niacin Equivalents: 1.9mg 14%

Folate: 33.9mcg 9%

Calcium: 31.5mg 3%

Iron: 1.5mg 8%

Magnesium: 30.8mg 11%

Potassium: 122.9mg 3%

Sodium: 203.9mg 8%

Thiamin: 0.1mg 13%

Calories From Fat: 169.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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