State Fair Butter Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (State Fair Butter Cookies Recipe). It is a good cookie that you can do many things with. You can put frosting on it, you can eat it plain, or mix melted chocolate chips in the dough. It tastes really good!

Brief

Servings: 48

Yield: 3 - 4 dozen

State Fair Butter Cookies Recipe

Ingredients

3 ½ cups all-purpose flour

1 teaspoon baking soda

2 teaspoons cream of tartar

⅛ teaspoon ground nutmeg

1 cup white sugar

3 eggs

1 teaspoon vanilla extract

1 cup butter

Dessert

Directions

Step 1

Mix flour baking soda cream of tartar and ground nutmeg.

Step 2

In a separate bowl cream butter adding the sugar gradually.

Step 3

Add three well beaten eggs and vanilla extract. Mix in dry ingredients.

Step 4

Wrap dough in plastic wrap and chill in refrigerator. Roll out dough and cut with cookie cutters. Bake at 425 degrees F (220 degrees C) for 6 to 8 minutes. Frost and decorate as desired.

Nutritional Information

State Fair Butter Cookies Recipe

Servings Per Recipe:48

Calories: 88.3

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 11.2g 4%

Dietary Fiber: 0.2g 1%

Sugars: 4.2g

Fat: 4.2g 7%

Saturated Fat: 2.5g 13%

Cholesterol: 21.8mg 7%

Vitamin A Iu: 133.4IU 3%

Niacin Equivalents: 0.8mg 6%

Folate: 18.3mcg 5%

Calcium: 4.2mg

Iron: 0.5mg 3%

Magnesium: 2.5mg 1%

Potassium: 35.9mg 1%

Sodium: 58.1mg 2%

Thiamin: 0.1mg 7%

Calories From Fat: 38.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like