Spicy Cranberry Chutney Recipe

Recipesfull introduces to you: Popular Recipes. (Spicy Cranberry Chutney Recipe). This is a delicious condiment full of chunky apples and apricots, zesty ginger, chewy raisins, and, of course, tart cranberries. Wonderful served on either hot or cold turkey.

Brief

Prep 30 mins

Cook: 20 mins

Total: 50 mins

Servings: 10

Yield: 10 servings

Spicy Cranberry Chutney Recipe

Ingredients

¼ cup dried apricots

finely chopped

½ cup brown sugar

½ cup raisins

1 cup water

3 cups fresh cranberries

1 Granny Smith apple - peeled

cored and chopped

1 teaspoon grated lemon zest

¼ cup fresh lemon juice

¼ cup chopped crystallized ginger

½ teaspoon red pepper flakes

Side Dish

Directions

Step 1

In a saucepan combine apricots brown sugar raisins and water; bring to a boil. Reduce heat to simmer and stir while simmering for 5 minutes. Stir in cranberries apple and lemon zest; simmer for 10 minutes more.

Step 2

Stir lemon juice ginger and pepper flakes into the mixture before removing from heat. Serve chilled or at room temperature.

Nutritional Information

Spicy Cranberry Chutney Recipe

Servings Per Recipe:10

Calories: 96.6

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 25.3g 8%

Dietary Fiber: 2.1g 8%

Sugars: 16g

Fat: 0.1g

Vitamin A Iu: 199.6IU 4%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 8.7mg 15%

Folate: 1.8mcg

Calcium: 21.9mg 2%

Iron: 0.8mg 5%

Magnesium: 6.2mg 2%

Potassium: 187.8mg 5%

Sodium: 6.2mg

Calories From Fat: 0.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.