Snowball Cake I Recipe

Recipesfull introduces to you: Popular Recipes. (Snowball Cake I Recipe). A no-bake dessert using a ready-made angel food cake and ingredients that can be easily found in any store. It looks like a large snowball when finished.

Brief

Servings: 16

Yield: 1 large cake

Snowball Cake I Recipe

Ingredients

1 (10 inch tube pan) angel food cake

6 cups frozen whipped topping

thawed

1 (20 ounce) can crushed pineapple in heavy syrup

drained with syrup reserved

2 tablespoons lemon juice

1 cup white sugar

1 (10 ounce) package flaked coconut

2 (.25 ounce) packages unflavored gelatin

4 tablespoons water

1 cup boiling water

Dessert

Directions

Step 1

Line a 4 quart round mixing bowl with parchment paper.

Step 2

Break cake up into small bite-sized pieces.

Step 3

Drain the crushed pineapple reserve the syrup. You should have 1 cup of syrup if not add enough water to make 1 cup.

Step 4

Dissolve the gelatin in the 4 tablespoons of cold water. Add the boiling water pineapple syrup sugar and lemon juice. Mix well and place in the refrigerator until mixture just starts to thicken.

Step 5

Add the crushed pineapple to the gelatin mix and then fold in 4 cups of the whipped topping.

Step 6

Place a layer of cake pieces then a layer of the pineapple mixture in the prepared bowl. Continue until all the cake and pineapple mixture is used up. Refrigerate for at least 12 hours or overnight.

Step 7

Turn the chilled cake out onto a serving platter and frost it with the remaining whipped topping and sprinkle with the coconut.

Nutritional Information

Snowball Cake I Recipe

Servings Per Recipe:16

Calories: 344.4

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 57.3g 19%

Dietary Fiber: 2.1g 8%

Sugars: 43.1g

Fat: 12.2g 19%

Saturated Fat: 10.8g 54%

Vitamin A Iu: 45.6IU 1%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 3.5mg 6%

Folate: 13.8mcg 4%

Calcium: 41.2mg 4%

Iron: 0.5mg 3%

Magnesium: 18.6mg 7%

Potassium: 158.4mg 4%

Sodium: 249.2mg 10%

Thiamin: 0.1mg 7%

Calories From Fat: 109.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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