Slow Cooker Steak Salad with Cilantro Lime Dressing Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker Steak Salad with Cilantro Lime Dressing Recipe). Slow -cook the steak all day and come home to a filling but low-carb salad!

Brief

Prep 30 mins

Cook: 8hrs

Total: 8hrs30 mins

Servings: 8

Yield: 8 servings

Slow Cooker Steak Salad with Cilantro Lime Dressing Recipe

Ingredients

2 pounds beef skirt steak

2 tablespoons olive oil

1 tablespoon steak seasoning

2 heads romaine

chopped

2 ears corn

kernels cut from cob

1 large avocado

diced

4 mini sweet peppers

sliced

1 cup grape tomatoes

sliced

½ cup Greek yogurt

¼ cup chopped fresh cilantro

2 tablespoons lime juice

salt to taste

Salad

Directions

Step 1

Rub steak with olive oil and steak seasoning. Place in a slow cooker and cover. Cook on Low until tender about 8 hours.

Step 2

Remove steak and let cool slightly. Slice or pull apart with forks.

Step 3

Toss romaine corn avocado mini peppers and tomatoes together in a large bowl.

Step 4

Blend yogurt cilantro lime juice and salt in a food processor or blender until smooth.

Step 5

Place steak pieces onto the salad and drizzle dressing on top.

Nutritional Information

Slow Cooker Steak Salad with Cilantro Lime Dressing Recipe

Servings Per Recipe:8

Calories: 278.2

% Daily Value *

Protein: 17g 34%

Carbohydrates: 13g 4%

Dietary Fiber: 5.2g 21%

Sugars: 2.5g

Fat: 18.6g 29%

Saturated Fat: 5.4g 27%

Cholesterol: 38.5mg 13%

Vitamin A Iu: 5186.7IU 104%

Niacin Equivalents: 6.5mg 50%

Vitamin B6: 0.4mg 23%

Vitamin C: 30.5mg 51%

Folate: 162mcg 41%

Calcium: 45mg 5%

Iron: 3mg 16%

Magnesium: 45.2mg 16%

Potassium: 668.7mg 19%

Sodium: 421.4mg 17%

Thiamin: 0.2mg 24%

Calories From Fat: 167.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.