Shaved Brussels Sprouts Caesar Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Shaved Brussels Sprouts Caesar Salad Recipe). Creamy, tangy, and crunchy, our Brussels sprouts Caesar salad starts with the raw crispiness of the Brussels sprouts smothered in a creamy, mayo Caesar dressing, topped with bacon and croutons. If you've never liked Brussels sprouts, you're going to now--you're welcome.

Brief

Prep 30 mins

Cook: 15 mins

Additional: 10 mins

Total: 55 mins

Servings: 6

Yield: 6 servings

Shaved Brussels Sprouts Caesar Salad Recipe

Ingredients

½ baguette

cut into cubes

divided

2 tablespoons extra virgin olive oil

¼ teaspoon salt

¼ teaspoon ground black pepper

8 slices bacon

divided

2 anchovy fillets

6 cloves garlic

finely minced or grated

2 teaspoons Dijon mustard

½ cup mayonnaise

1 cup grated Parmigiano-Reggiano cheese

divided

2 lemons

juiced

¼ teaspoon Worcestershire sauce

salt and ground black pepper to taste

2 pounds Brussels sprouts

Salad

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Toss baguette cubes with olive oil 1/4 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Place on a baking sheet.

Step 3

Place a wire cooling rack on a separate baking sheet; lay bacon slices on top.

Step 4

Bake bacon and baguette cubes in the preheated oven until bacon is browned and baguette is toasted about 15 minutes; make sure to turn the bread halfway through. Remove from oven and let cool to room temperature. Finely chop bacon.

Step 5

Mash anchovy fillets garlic and mustard together with a fork in a large salad bowl. Add mayonnaise 1/2 of the Parmigiano-Reggiano cheese lemon juice Worcestershire and season with salt and pepper. Whisk dressing until well combined.

Step 6

Shave Brussels sprouts using a mandolin; place into the bowl with the dressing. Add 1/2 of the bacon and croutons; toss until well coated. Serve with remaining Parmigiano-Reggiano cheese croutons and bacon on top.

Nutritional Information

Shaved Brussels Sprouts Caesar Salad Recipe

Servings Per Recipe:6

Calories: 459.3

% Daily Value *

Protein: 19.3g 39%

Carbohydrates: 36.3g 12%

Dietary Fiber: 8.3g 33%

Sugars: 4.4g

Fat: 29.2g 45%

Saturated Fat: 7.1g 35%

Cholesterol: 33.2mg 11%

Vitamin A Iu: 1463.5IU 29%

Niacin Equivalents: 7.6mg 58%

Vitamin B6: 0.6mg 37%

Vitamin C: 158.4mg 264%

Folate: 139.6mcg 35%

Calcium: 258.5mg 26%

Iron: 3.9mg 22%

Magnesium: 58.4mg 21%

Potassium: 789mg 22%

Sodium: 1028.3mg 41%

Thiamin: 0.5mg 47%

Calories From Fat: 262.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.