Rayna's Peanut Butter Jammies Recipe

Recipesfull introduces to you: French Toast Recipes. (Rayna's Peanut Butter Jammies Recipe). A new twist on the usual French toast. Easy to make and kids of all ages love 'em! Serve topped with syrup, apple or honey butter.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Rayna's Peanut Butter Jammies Recipe

Ingredients

8 slices bread

½ cup peanut butter

¼ cup any flavor fruit jam

1 egg

beaten

½ cup milk

2 teaspoons white sugar

1 pinch salt

2 tablespoons butter

Breakfast and Brunch

Directions

Step 1

Spread four slices of bread with peanut butter and jam. Cover with remaining four slices of bread. Beat together egg milk sugar and salt.

Step 2

In a large skillet or frying pan melt butter over medium heat.

Step 3

Dip each sandwich into the egg mixture to coat it well and allow the excess to drip off. Place sandwiches in pan and cook until golden on both sides. Serve warm.

Nutritional Information

Rayna's Peanut Butter Jammies Recipe

Servings Per Recipe:4

Calories: 469.9

% Daily Value *

Protein: 14.6g 29%

Carbohydrates: 48.9g 16%

Dietary Fiber: 3.4g 13%

Sugars: 18.4g

Fat: 25.5g 39%

Saturated Fat: 8.2g 41%

Cholesterol: 64.2mg 21%

Vitamin A Iu: 298.3IU 6%

Niacin Equivalents: 9.1mg 70%

Vitamin B6: 0.3mg 16%

Vitamin C: 1.8mg 3%

Folate: 93.5mcg 23%

Calcium: 137.4mg 14%

Iron: 2.8mg 16%

Magnesium: 67mg 24%

Potassium: 338.8mg 10%

Sodium: 565.8mg 23%

Thiamin: 0.2mg 17%

Calories From Fat: 229.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.