Raw Zucchini Salad with Tomato and Basil Recipe

Recipesfull introduces to you: Popular Recipes. (Raw Zucchini Salad with Tomato and Basil Recipe). A light summer salad with raw zucchini, tomatoes, and basil with a simple olive oil and vinegar dressing to bring out the flavor of the vegetables. It tastes best with farm fresh vegetables from your local market or your yard.

Brief

Prep 10 mins

Additional: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Raw Zucchini Salad with Tomato and Basil Recipe

Ingredients

4 cups thinly sliced zucchini

4 tomatoes

thinly sliced

6 tablespoons olive oil

3 tablespoons white balsamic vinegar

salt and freshly ground pepper to taste

2 tablespoons chopped fresh basil

Salad

Directions

Step 1

Combine zucchini and tomatoes in a salad bowl. Whisk oil vinegar salt and pepper together until well combined. Pour over vegetables and toss. Let sit for 15 minutes. Sprinkle with basil right before serving.

Nutritional Information

Raw Zucchini Salad with Tomato and Basil Recipe

Servings Per Recipe:4

Calories: 228.6

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 10.7g 4%

Dietary Fiber: 2.9g 11%

Sugars: 7g

Fat: 20.8g 32%

Saturated Fat: 2.9g 14%

Vitamin A Iu: 1342.5IU 27%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.4mg 23%

Vitamin C: 37mg 62%

Folate: 55.3mcg 14%

Calcium: 36.9mg 4%

Iron: 1mg 6%

Magnesium: 35.5mg 13%

Potassium: 629.5mg 18%

Sodium: 60.6mg 2%

Thiamin: 0.2mg 16%

Calories From Fat: 186.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.