Party Leftovers Casserole (Hot Caesar Salad) Recipe

Recipesfull introduces to you: Popular Recipes. (Party Leftovers Casserole (Hot Caesar Salad) Recipe). I love that this recipe uses the leftover veggies and meat from a party or picnic. It tastes great and is super easy to make.

Brief

Prep 15 mins

Cook: 35 mins

Total: 50 mins

Servings: 6

Yield: 6 servings

Party Leftovers Casserole (Hot Caesar Salad) Recipe

Ingredients

3 cups elbow macaroni

½ cup diced carrots

⅓ cup chopped onion

1 tablespoon butter

2 cups chopped cooked chicken

1 ½ cups shredded mozzarella cheese

divided

1 cup Caesar salad dressing

½ cup chopped sweet bell peppers

⅓ cup grated Parmesan cheese

Main Dish

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water stirring occasionally until cooked through but firm to the bite 8 minutes. Drain.

Step 3

Mix carrots onion and butter together in a 9x13-inch baking dish.

Step 4

Bake carrot mixture in the preheated oven until slightly tender about 10 minutes.

Step 5

Mix macaroni chicken 3/4 cup mozzarella cheese Caesar dressing sweet bell peppers and Parmesan cheese into carrot mixture; top with remaining mozzarella cheese.

Step 6

Bake in the preheated oven until casserole is heated through and cheese is melted about 25 minutes.

Nutritional Information

Party Leftovers Casserole (Hot Caesar Salad) Recipe

Servings Per Recipe:6

Calories: 556.1

% Daily Value *

Protein: 29.9g 60%

Carbohydrates: 44.2g 14%

Dietary Fiber: 2.4g 10%

Sugars: 3.1g

Fat: 27.6g 43%

Saturated Fat: 8.8g 44%

Cholesterol: 76.2mg 25%

Vitamin A Iu: 2423.9IU 49%

Niacin Equivalents: 13.5mg 104%

Vitamin B6: 0.3mg 18%

Vitamin C: 17.1mg 29%

Folate: 138.3mcg 35%

Calcium: 322.6mg 32%

Iron: 2.4mg 13%

Magnesium: 50mg 18%

Potassium: 345.8mg 10%

Sodium: 707.6mg 28%

Thiamin: 0.6mg 59%

Calories From Fat: 248.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.