Oven-Ready Lasagna with Meat Sauce and Bechamel Recipe

Recipesfull introduces to you: Popular Recipes. (Oven-Ready Lasagna with Meat Sauce and Bechamel Recipe). Creamy bechamel and rich delicious meat sauce are layered with lasagna noodles and cheese for an easy and delicious weeknight meal.

Brief

Prep 20 mins

Cook: 25 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

Oven-Ready Lasagna with Meat Sauce and Bechamel Recipe

Ingredients

1 (9 ounce) box Barilla® Oven Ready Lasagne

1 quart milk

6 tablespoons butter

5 tablespoons all-purpose flour

Salt and black pepper to taste

¼ teaspoon ground nutmeg

1 cup grated Parmesan cheese

1 (24 ounce) jar Barilla® Meat Sauce

½ cup fresh basil leaves

julienned

Tips

Directions

Step 1

Pre heat the oven to 375 degrees F.

Step 2

For the bechamel bring the milk to a simmer in a saucepan. Meanwhile in a separate pan melt butter; stir in flour and cook 2-3 minutes. Stir the hot milk into the butter-flour mixture. Whisk vigorously and bring to a simmer; cook for 5 minutes. Remove the pan from the heat. Season with salt pepper nutmeg and 3/4 of cheese.

Step 3

Pour 1/5 of the Barilla sauce and 1/5 of the bechamel into the bottom of a 13x9 baking dish; top with basil. Cover with three noodles and repeat for 3 layers. For the top layer add the remaining Parmigiano cheese and basil. Cover with foil.

Step 4

Bake until the corners are bubbling and slightly brown about 20 minutes. Let the lasagna rest for 5 minutes before serving.

Nutritional Information

Oven-Ready Lasagna with Meat Sauce and Bechamel Recipe

Servings Per Recipe:6

Calories: 496

% Daily Value *

Protein: 19.1g 38%

Carbohydrates: 55g 18%

Dietary Fiber: 4.6g 19%

Sugars: 7.8g

Fat: 20.8g 32%

Saturated Fat: 11.7g 58%

Cholesterol: 67.8mg 23%

Vitamin A Iu: 906.2IU 18%

Niacin Equivalents: 2.9mg 22%

Vitamin B6: 0.1mg 5%

Vitamin C: 1mg 2%

Folate: 24.3mcg 6%

Calcium: 349mg 35%

Iron: 0.6mg 3%

Magnesium: 27.1mg 10%

Potassium: 281.8mg 8%

Sodium: 881.6mg 35%

Thiamin: 0.1mg 12%

Calories From Fat: 187.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.