Missouri Miner Pulled Pork Recipe

Recipesfull introduces to you: Popular Recipes. (Missouri Miner Pulled Pork Recipe). An easy, foolproof recipe for amazing pulled pork. I use a mixture of traditional and hickory/brown sugar barbeque sauce.

Brief

Prep 20 mins

Cook: 10hrs

Total: 10hrs20 mins

Servings: 18

Yield: 18 servings

Missouri Miner Pulled Pork Recipe

Ingredients

5 pounds pork shoulder roast

1 tablespoon Montreal-style steak seasoning

divided

3 pounds boneless pork ribs

¼ teaspoon smoked paprika

⅛ teaspoon dried chipotle chili pepper

1 tablespoon soy sauce

1 teaspoon Worcestershire sauce

¼ teaspoon liquid smoke flavoring

2 (18 ounce) bottles barbeque sauce (such as Sweet Baby Ray's®)

or more to taste

1 cup water

or more as needed

Main Dish

Directions

Step 1

Season pork roast with half the steak seasoning and place in the center of a slow cooker. Layer about half the pork rib meat around pork roast and season with about half the remaining steak seasoning paprika and chili pepper. Layer the remaining pork ribs in the slower and season with the remaining steak seasoning. Add soy sauce Worcestershire sauce and liquid smoke.

Step 2

Slowly pour water over pork being careful not to wash away the seasoning.

Step 3

Cook on Low for 10 hours. Transfer meat to a roasting pan; remove and discard any bones and large chunks of fat. Shred pork with tongs or forks.

Step 4

Drain and discard liquid from slow cooker; wipe away any remaining fat. Return shredded pork to slow cooker and add about 1 1/2 bottles barbeque sauce. Stir. Continue to heat on Low until ready to serve. Serve with remaining 1/2 bottle barbeque sauce.

Nutritional Information

Missouri Miner Pulled Pork Recipe

Servings Per Recipe:18

Calories: 378.3

% Daily Value *

Protein: 22.5g 45%

Carbohydrates: 20.6g 7%

Dietary Fiber: 0.4g 2%

Sugars: 14.6g

Fat: 22g 34%

Saturated Fat: 8g 40%

Cholesterol: 89.6mg 30%

Vitamin A Iu: 158.7IU 3%

Niacin Equivalents: 8.9mg 69%

Vitamin B6: 0.3mg 19%

Vitamin C: 0.8mg 1%

Folate: 5.4mcg 1%

Calcium: 39.6mg 4%

Iron: 1.5mg 8%

Magnesium: 25.5mg 9%

Potassium: 412.3mg 12%

Sodium: 901.4mg 36%

Thiamin: 0.5mg 47%

Calories From Fat: 198.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.