Linda's Wicked Witch's Brew Recipe

Recipesfull introduces to you: Halloween Recipes. (Linda's Wicked Witch's Brew Recipe). Always a party favorite at our Halloween parties!

Brief

Prep 20 mins

Additional: 1hr

Total: 1hr20 mins

Servings: 24

Yield: 24 servings

Linda's Wicked Witch's Brew Recipe

Ingredients

several ice cube trays

1 (3 ounce) package gummy worms candy

1 large plastic cauldron (from party store)

1 large glass bowl (fits inside cauldron)

1 package plastic eyeballs (from party store)

1 (2 liter) bottle lemon-lime soda (such as Sprite®)

2 (12 fluid ounce) cans seltzer water

1 (750 milliliter) bottle coconut-flavored rum (such as Malibu®)

2 (64 fl oz) cartons pineapple-orange-banana juice

4 cups frozen melon balls

1 pound dry ice chunks

Halloween Ghost Cookies

Holidays and Events

Directions

Step 1

Fill ice cube trays with water and place a candy gummy worm into each cube. Freeze the ice cubes solid 1 to 2 hours.

Step 2

Arrange the location for the cauldron and place the glass bowl inside. Wash the plastic eyeballs and set aside.

Step 3

Pour lemon-lime soda seltzer water rum and pineapple-orange-banana juice into glass bowl inside cauldron and stir gently to mix. Mix in the plastic eyeballs gummy worm ice cubes and frozen melon balls. With tongs gently add pieces of dry ice for smoke effect. Be careful; dry ice is so cold it will burn if it is ingested or touches skin. Serve in punch cups. Make sure whoever serves brew does not get dry ice in drinks!

Nutritional Information

Linda's Wicked Witch's Brew Recipe

Servings Per Recipe:24

Calories: 191.2

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 39.3g 13%

Dietary Fiber: 0.2g 1%

Sugars: 15.9g

Fat: 0.1g

Vitamin A Iu: 578.2IU 12%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 21.8mg 36%

Folate: 7.5mcg 2%

Calcium: 32.2mg 3%

Iron: 0.4mg 2%

Magnesium: 5.2mg 2%

Potassium: 315.2mg 9%

Sodium: 41.5mg 2%

Calories From Fat: 0.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.