Jillena's Crab Hush Puppies Recipe

Recipesfull introduces to you: Popular Recipes. (Jillena's Crab Hush Puppies Recipe). Quick and easy appetizer! Similar to a Southern hush puppies but made with delicious real crab meat! This is really good served with a hot cheese dip or with tarter and cocktail sauce. My husband will stand by waiting for them to finish cooking to eat them right away.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 10 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Jillena's Crab Hush Puppies Recipe

Ingredients

1 cup self-rising flour

1 cup self-rising cornmeal

½ teaspoon garlic salt

½ teaspoon ground black pepper

1 (15 ounce) can cream-style corn

½ pound crabmeat

1 onion

diced

2 eggs

beaten

1 quart vegetable oil

or as needed

Side Dish

Directions

Step 1

Mix self-rising flour cornmeal garlic salt pepper corn crabmeat onion and eggs together in a bowl; let sit for 10 minutes.

Step 2

Heat oil in a deep-fryer or large saucepan to 365 degrees F (185 degrees C).

Step 3

Drop 6 to 8 tablespoon-sized balls of batter into the hot oil; fry until golden brown 4 to 5 minutes. Remove hush puppies with a slotted spoon and drain on paper towel-lined plate. Repeat with remaining batter.

Nutritional Information

Jillena's Crab Hush Puppies Recipe

Servings Per Recipe:8

Calories: 328.9

% Daily Value *

Protein: 12.1g 24%

Carbohydrates: 40.6g 13%

Dietary Fiber: 2.8g 11%

Sugars: 2.7g

Fat: 13.7g 21%

Saturated Fat: 1.9g 10%

Cholesterol: 68.1mg 23%

Vitamin A Iu: 206.5IU 4%

Niacin Equivalents: 5.7mg 44%

Vitamin B6: 0.1mg 9%

Vitamin C: 4.8mg 8%

Folate: 106.5mcg 27%

Calcium: 110.2mg 11%

Iron: 2.4mg 13%

Magnesium: 32.9mg 12%

Potassium: 254.9mg 7%

Sodium: 934.6mg 37%

Thiamin: 0.2mg 15%

Calories From Fat: 123.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.