Hot Vidalia Onion Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Hot Vidalia Onion Dip Recipe). Ever since my friend Sonja made this and brought it into work, it is my signature appetizer dish to take to parties! I tweaked it a little to my taste. It is the first appetizer to go and everyone will be asking for the recipe! Serve with crackers or sliced bread. Absolutely delicious!

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 32

Yield: 4 cups

Hot Vidalia Onion Dip Recipe

Ingredients

1 large sweet onion (such as Vidalia®)

finely chopped

1 ½ cups mayonnaise

1 ½ cups shredded Cheddar cheese

2 tablespoons white sugar

Appetizer and Snack

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Stir onion mayonnaise Cheddar cheese and sugar together in a pie plate.

Step 3

Bake in preheated oven until bubbly and brown around the edges 25 to 30 minutes.

Nutritional Information

Hot Vidalia Onion Dip Recipe

Servings Per Recipe:32

Calories: 100.3

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 1.6g 1%

Dietary Fiber: 0.1g

Sugars: 1.1g

Fat: 9.9g 15%

Saturated Fat: 2.3g 12%

Cholesterol: 9.5mg 3%

Vitamin A Iu: 82IU 2%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.3mg 1%

Folate: 2.4mcg 1%

Calcium: 40mg 4%

Iron: 0.1mg

Magnesium: 2.1mg 1%

Potassium: 13.3mg

Sodium: 91.7mg 4%

Calories From Fat: 89.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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