Honey-Spice Drumsticks Recipe

Recipesfull introduces to you: Popular Recipes. (Honey-Spice Drumsticks Recipe). Featuring a sweet and saucy ketchup-based glaze, accented with orange, herbs and spices, these tender drumsticks are sure to be a hit at your next barbecue or picnic.

Brief

Prep 40 mins

Cook: 20 mins

Total: 1hr

Servings: 4

Yield: 4 servings

Honey-Spice Drumsticks Recipe

Ingredients

¾ cup Heinz Tomato Ketchup

½ cup honey

1 teaspoon finely grated orange zest

¼ cup orange juice

2 teaspoons Heinz Worcestershire Sauce

2 tablespoons chopped fresh rosemary

2 cloves garlic

minced

2 teaspoons ground cumin

2 teaspoons pepper

8 chicken drumsticks

trimmed

Tips

Directions

Step 1

Preheat barbecue to medium-high and lightly grease the grate. Stir ketchup with honey orange zest orange juice Worcestershire sauce rosemary garlic cumin and pepper. Divide in half. Toss one half with the drumsticks and marinate for 30 minutes. Reserve remaining sauce mixture.

Step 2

Discard the marinade and grill the chicken turning occasionally for 15 minutes. Brush chicken all over with reserved sauce and grill for 5 minutes or until no longer pink near the bone.

Nutritional Information

Honey-Spice Drumsticks Recipe

Servings Per Recipe:4

Calories: 609.1

% Daily Value *

Protein: 34.5g 69%

Carbohydrates: 66.3g 21%

Dietary Fiber: 1.2g 5%

Sugars: 36.1g

Fat: 24g 37%

Saturated Fat: 6.3g 31%

Cholesterol: 129mg 43%

Vitamin A Iu: 203.6IU 4%

Niacin Equivalents: 14.2mg 109%

Vitamin B6: 0.5mg 28%

Vitamin C: 9.6mg 16%

Folate: 33.8mcg 9%

Calcium: 50.3mg 5%

Iron: 3.3mg 18%

Magnesium: 39.7mg 14%

Potassium: 376.8mg 11%

Sodium: 854.5mg 34%

Thiamin: 0.2mg 19%

Calories From Fat: 215.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.