Honey Peanut Granola Recipe

Recipesfull introduces to you: Granola Recipes. (Honey Peanut Granola Recipe). This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make.

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 6

Yield: 6 servings

Honey Peanut Granola Recipe

Ingredients

3 cups quick cooking oats

½ cup chopped peanuts

¼ cup wheat germ

⅓ cup honey

⅓ cup brown sugar

¼ cup vegetable oil

2 tablespoons warm water

½ teaspoon salt

1 teaspoon vanilla extract

Breakfast and Brunch

Directions

Step 1

Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.

Step 2

In a large bowl combine oats peanuts and wheat germ.

Step 3

In a separate bowl combine honey brown sugar vegetable oil water salt and vanilla. Stir well; then pour into the oat mixture and stir. Spread out on a cookie sheet.

Step 4

Bake for 1 hour stirring every 15 minutes. Remove from oven and cool before serving.

Nutritional Information

Honey Peanut Granola Recipe

Servings Per Recipe:6

Calories: 428

% Daily Value *

Protein: 9.4g 19%

Carbohydrates: 60.1g 19%

Dietary Fiber: 5.7g 23%

Sugars: 28.3g

Fat: 18.2g 28%

Saturated Fat: 2.8g 14%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.1mg 9%

Vitamin C: 0.1mg

Folate: 44.6mcg 11%

Calcium: 41.1mg 4%

Iron: 2.5mg 14%

Magnesium: 90.4mg 32%

Potassium: 296.6mg 8%

Sodium: 201.9mg 8%

Thiamin: 0.4mg 44%

Calories From Fat: 164.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.