Homemade Caramel Coffee Creamer Recipe

Recipesfull introduces to you: Popular Recipes. (Homemade Caramel Coffee Creamer Recipe). Half-and-half with a twist! Don't want to buy the coffee creamer from the store with all of the hydrogenated oils? Here is a quick and easy way to make your very own homemade coffee creamer! Store in the fridge and add to black coffee to give it a ring!

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 20

Yield: 20 servings

Homemade Caramel Coffee Creamer Recipe

Ingredients

¼ cup unsalted butter

2 ½ cups half-and-half

½ cup brown sugar

1 tablespoon dark corn syrup (such as Karo®)

2 teaspoons vanilla extract

Drinks

Directions

Step 1

Melt butter in a saucepan over medium heat. Stir in 1/2 cup half-and-half brown sugar and corn syrup; bring to a boil. Boil without stirring until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from water and placed on a flat surface about 5 minutes. Stir in remaining half-and-half and vanilla extract.

Nutritional Information

Homemade Caramel Coffee Creamer Recipe

Servings Per Recipe:20

Calories: 84.7

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 7.5g 2%

Sugars: 5.7g

Fat: 5.8g 9%

Saturated Fat: 3.6g 18%

Cholesterol: 17.3mg 6%

Vitamin A Iu: 178IU 4%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 0.3mg 1%

Folate: 1mcg

Calcium: 37.2mg 4%

Iron: 0.1mg

Magnesium: 3.7mg 1%

Potassium: 48.4mg 1%

Sodium: 15.8mg 1%

Calories From Fat: 52

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.